Yeast

Yeast is a single-celled microorganism that belongs to the fungus group and is primarily derived from the Saccharomyces cerevisiae species. This ingredient occurs naturally on fruit, bark, and in the soil. Yeast has been used in the food industry for centuries, especially for the fermentation of bread, beer, and wine. It has the unique ability to convert sugars into alcohol and carbon dioxide, which contributes to the rising of dough.

Traditionally, yeast is also used as a dietary supplement for animals, including dogs, chickens, and horses. It can be a source of proteins, B vitamins, and minerals. For dogs, yeast can contribute to a healthy skin and coat, while for chickens it can help with better egg production. In horses, yeast is often used to support digestion and improve overall condition.

The applications of yeast are broad and versatile. It can serve as a valuable addition to the diet of these animals, contributing to their overall well-being and vitality. The use of yeast in animal feed is an interesting option for animal owners looking for natural means to support their animals.