Glucosamine

Glucosamine is a naturally occurring amino sugar primarily found in the cartilage of joints. It is often derived from shellfish such as shrimp and crabs, but can also be produced synthetically. This ingredient is popular in pet food, especially for dogs, chickens, and horses.

Traditionally, glucosamine is used to support joint health and maintain flexibility. In dogs, it is often added to food or supplements to promote mobility, especially in older animals or breeds prone to joint issues. In chickens, glucosamine can help improve overall mobility, while in horses it is used to support an active life and recovery after exertion.

The potential benefits of glucosamine include supporting joint structure and promoting healthy joint function. The use of glucosamine in pet food can contribute to a better quality of life for these animals, although scientific research on its effectiveness and optimal dosage continues.